Presentation and awards ceremony, Guide to Coffee and Roasting Companies of Italy 2027 by Andrej Godina and Mauro Illiano (ed. Bibliotheca Culinaria)

Name: Presentation and awards ceremony, Guide to Coffee and Roasting Companies of Italy 2027 by Andrej Godina and Mauro Illiano (ed. Bibliotheca Culinaria)
Start: 2026-10-22T15:30:00+02:00
End: 2026-10-22T18:00:00+02:00
Location: Luttazzi Room

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Day: Thursday 22 October
Time: 15:30-18:00
Duration: 150 min
Room: Luttazzi Room
Theme: Awards

Speakers

Andrej Godinaa cura di, Guida Caffè e Torrefazioni d'Italia 2027 (ed. Bibliotheca Culinaria)
Mauro Illianoa cura di, Guida Caffè e Torrefazioni d'Italia 2027 (ed. Bibliotheca Culinaria)

15:00 participant registration · 15:30-17:30 Presentation and awards ceremony, Guide to Coffee and Roasting Companies of Italy 2027 by Andrej Godina and Mauro Illiano (ed. Bibliotheca Culinaria).

Parts of the session

15:00participant registration
15:30-17:30Presentation and awards ceremony, Guide to Coffee and Roasting Companies of Italy 2027 by Andrej Godina and Mauro Illiano (ed. Bibliotheca Culinaria).

The whole programme for 22 October

From the Triestespresso Expo programme: Triestespresso Expo 2026.